Louis Francois - Gum Arabic powder 1kg

4019

$528.00 HKD

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  • Properties : Thickener, emulsifier and stabilizer.

Recommended doses:

 

  • Milks and ice creams: 0.4% to 0.7%
  • Drinks: 0.02%
  • Biscuits and pasta: 0.008% to 0.02% of the final product.
  • Food gum syrups: 20 g of gum arabic for 1 liter sugar syrup
  • Coating: 30 to 50% in solution

 

  • Ingredients: acacia gum
  • Texture: off-white powder
  • Storage: protected from humidity and heat, in its original closed packaging
  • Net weight: 1000g
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