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Home Sosa Textures 結蘭膠 (結冷膠) Gellan Gum
結蘭膠 (結冷膠) Gellan Gum
結蘭膠 (結冷膠) Gellan Gum
結蘭膠 (結冷膠) Gellan Gum
結蘭膠 (結冷膠) Gellan Gum

結蘭膠 (結冷膠) Gellan Gum

Sosa

3657

$1,800.00 HKD

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Prices excl. VAT/GST any duty or import taxes🔗

結蘭膠是一種微生物胞外多糖。作為多功能增稠劑、凝膠劑、穩定劑等

對食品增稠, 一般可在果醬, 飲品等用作穩定食品質地

性質: 凝結.
操作: 在室溫下操作，煮沸至80ºC更好.
使用: 所有液體.
作用: 耐溫度的剛性凝膠
使用於: Sheets / Ravioli / Oil gelatin / Croissant fillings / Plum cake dice

size: 500gr.

Dosificación使用量: 10-20 g/kg

vegan, non-gmo, kosher

成份:結蘭膠 (E418)

About Shipping :

  • Delivery🚛 : Free delivery- HK local spend $1000, less shipping fee $45up, normal 1-3 working day after order shipped .(except preorder) Outlaying area+1days. Sat after 13.00ship day will on Tue. via SF

配送🚛：香港本地消費滿1000港元免運費，少於另加$45起運費，訂單發貨後1-3個工作天內送達（預購商品除外）。偏遠地區需額外1天。週六下午1點後下單，將於週二透過順豐快遞出貨。

3 貨存量剩下

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