3730
$220.00 HKD
| /
Prices excl. VAT/GST any duty or import taxes🔗
180mm x 335mm x h20mm, Ø45mm
Vol. Total: 390ml
Cavity: 15
Vol. Cavity: 26ml
Silicone mould designed to make refined mignon pastries, perfect to be used in the oven or in the blast chiller for the preparation of cakes or savoury creations, it resists to temperatures going from -60°C (-76°F) to +230°C (+446°F). Each cavity of the mould is provided with a special border that allows to obtain rounded mignon pastries. It can be matched with the mould STONE for a successful combination of inserts. Size: Ø 45 h 20 mm
Volume: 26 ml
About Shipping :
配送🚛:香港本地消費滿1000港元免運費,少於另加$45起運費,訂單發貨後1-3個工作天內送達(預購商品除外)。偏遠地區需額外1天。週六下午1點後下單,將於週二透過順豐快遞出貨。