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Petite Cuisine
056
$38.00 HKD
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400g
For the fruit tart fresh fruit surface coating.
VEGETABLE GELLING AGENT 植物膠凝劑 素食凝膠 50GR.
植物膠凝劑 素食凝膠Vegetable gelling agent 500gr.
DGF Pectin NH 1kg
Mixed Fruit Peel - Candied Fruit 800g
Sosa 純素慕斯凝膠劑 500克Sosa Vegan Mousse 500gr
Ube Flavouring Extract
Osmanthus in sugar syrup (kwei fai)
透明黃原膠 Xanthan Gum Clear | Sosa | 500gr.