3198
$1,550.00 HKD
| /
Prices excl. VAT/GST any duty or import taxes🔗
Pre-order item
Lead time: 2-3 weeks
Malt for bread process and get better in fermentation and flavor
The naturally occurring enzymes enhance rising, crust browning, keeping qualities and more. Improve flavor.
Great for baked goods, bagels, crackers, pizza crust, bread roll and more
Low dosage (0.5%-2%) with excellent volume and color development.
Weight: 10 LB (4.54KGs)
Ingredients: 100% Pure Malted Barley Flour
Made in the USA
About Shipping :
配送🚛:香港本地消費滿1000港元免運費,少於另加$45起運費,訂單發貨後1-3個工作天內送達(預購商品除外)。偏遠地區需額外1天。週六下午1點後下單,將於週二透過順豐快遞出貨。