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$420.00 HKD
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CONTENTS
Talent chefs
Steinbeisser Experimental Gastronomy, Redefining the gastronomic experience
ISSN 2013-2034
Size 23 x 29,7 cm
Language English
Author/s Check out the summary
Semi Hardcover
Published in 2023
Weight 1,9 kg
Every six months, So Good.. arrives on the shelves of bookstores, schools, and workshops with a selection of around 25 chefs who offer their talent, creativity and technique, obtaining an unparalleled snapshot of the best pastry that is being created at the moment all around the world.
