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BakingWarehouse
250
$576.00 HKD
7.8 cm diameter Sweet Tart Shell, baked with sugar pastry.
individual pack for each layer.
Whole box 120 pieces (12pieces x 10)
weight : 22-24 g / each
Ivory color gel
Gelcrem COLD | Sosa | 500gr.
Dextrose powder 650gr. | sosa
Valrhona Ivoire White Chocolate Feves 35%
Weiss 29% NEVEA White chocolate button 5kg
Baking Powder 1KG - Louis Francois
62% Satilia Noir Valrhona Feves chocolate 12kg
61% Extra Bitter Valrhona Feves chocolate 3kg