Whole Wheat Flour

1 total reviews

2553

$25.00 HKD

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Prices excl. VAT/GST any duty or import taxes🔗

  • Granoro Whole Wheat Flour, designed to be used by itself, without the addition of other flours, is versatile and can be used to prepare all whole wheat products: buns, baguettes, focaccias, ciabatta bread, filoncino loaves (Italian style baguettes), friselle (a traditional product from Puglia), biscuits, whole wheat taralli and cakes. It adds fragrance and gives products a rustic flavour and appearance.
  • Whole grain soft wheat flour
  • Nutritional statement Valori medi per 100g
    Energy 1361.00 kJ
    322.00 kcal
    Total Fat
    of which fatty saturated acids
    2.00 g
    0.50 g
    Carbohydrates
    of which sugar
    60.00 g
    2.00 g
    Dietary Fiber 10.00 g
    Proteins 11.00 g
    Salt 0.01 g
  • Delivery🚛 : Free delivery- HK local spend $1000, 1-3 working day after order shipped .(except preorder)
  • ✈️ Intl' worldwide shipping fee will be calculated on check out page.📢 delivery 3-10days after order shipped.
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