Inulin has the property of forming gels retaining a large amount of water. Used as a bulking agent and fat substitute for the production of low-calorie ice cream and pastry. 100% derived from fructose, it is extracted from the roots and tubers of a plant called the Inula.
Net weight: 1 kg
Order HKD1000 HK Free delivery -買滿HKD1000本地免運費 (except overweight 25kg+)INTL ORDER SHIPPING IN 48 HRS
