Pure Lemon Paste

Sweet Ideas: cakes, cookies, scones, muffins, popsicles, sorbets, whipped cream, parfaits, smoothies

Savory Ideas: fish, dressings for cold pasta or vegetable salad, stirred into cream cheese, mayonnaise or yogurt

Beverage Ideas: lemonade, tea, martinis, whiskey cocktails, or use to rim glasses before dipping in sugar

Chef’s Note: Pure Lemon Paste serves as a flavorful, finishing touch, elevating and transforming gourmet dishes and everyday favorites, alike, without the need to juice or zest

Pure Lemon Paste contains oil drawn from the natural essence of the highest quality California lemons. Pure Lemon Paste inspires creativity by providing a convenient way to add a layer of sweet, bright, citrus flavor to a variety of recipes. The paste’s thick consistency (similar to molasses) enables you to add more delicious lemon flavor without the need to juice or zest. It’s excellent as a glaze on top of cakes and scones or brushed on fish before grilling or broiling. You can also add it to yogurt, frostings and pastry creams for a lovely lemon flavor.

Chefs suggest 1 tablespoon Pure Lemon Paste as a slightly sweeter substitute for 1 teaspoon Pure Lemon Extract