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Made from dried Hibiscus Flowers, makes a tart herbal tea you can serve hot or cold. Sweeten Hibiscus Tea with sugar or honey.
Food: baked foods, pastries, preserves, syrups etc.
Drinks: Teas, smoothies and cocktails Even hot drink or cold drinks
For Baking: add hibiscus flower powder as specified in your recipe for cakes, pancakes etc. A general guide is about a half cup of hibiscus powder for every 5 cups of flour.
