Black Truffle Pate

LIMITED TIME PROMOTION - BEST PRICE

weight: 90g

Product of Italy

for pasta, risotto, any food you like.

Best storage: once opened, keep in fridge covered with oil and use within 20days.

Ingredients: Champignon Mushrooms (Agaricus Bisporus), Porcino (Boletus Edulis and relative group) sunflower oil, black truffle 12% ( Tuber Aestivum. Vitt) sea salt , pepper, sugar, natural flavor black truffle flavor and flavoring, Acidity regulator (E330), antioxidant(E300)

vegan

About Brand La Rustichella

La Rustichella was born in 1986 on the intuition of Sergio Brugnoli, president of the company and native of a symbolic place for the production and collection of the precious black truffle from central Italy: Norcia (Umbria).

With its managerial policy characterized by creativity, professionalism, and constant search for quality, has allowed the company to reach more and more motivated and important goals, to become leaders in the sector and proudly present on international markets. Moreover, the collaboration and the spirit of sacrifice of his wife and children, who have supported him with competence and enthusiasm, have been necessary.

The work we do has its roots in the ancient traditions of our country and our family, the Brugnoli family, although it is challenging to follow those ancient teachings with honesty, passion and professionalism in respect of what Mother Nature gives us, we strive daily to live in symbiosis with it, in a careful and scrupulous way.

All our products are collected, processed, and packaged in our country: Italy.