Gum Arabic 150g (acacia gum)- Louis Francois

4052

$215.00 HKD

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  • It is used in the food industry as a stabilizer, emulsifier, thickener
  • It serves as a binder and emulsifier for oriental pastries
  • Milks and ice creams: 0.4% to 0.7%
  • Drinks: 0.02%
  • Biscuits and pasta: 0.008% to 0.02% of the final product.
  • Food gum syrups: 20 g of gum arabic for 1 liter sugar syrup
  • Coating: 30 to 50% in solution
  • Ingredients: acacia gum
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