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Dry Fondant mix

Dry Fondant mix

CK

2652

$58.00 HKD

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Prices excl. VAT/GST any duty or import taxes🔗

  • Easy use gum paste mix in powder form, just add water 
  • Easy cream center: 1LB. Dry Fondant mix and 2 tablespoon Milk or whipping cream 6 Tbls butter or margarine warm liquid and butter on stove top. Stir the Dry Fondant into the mixture, then knead with your hands. Flavor and color as desired.  Fondant: 1 cup mix and 1 tablespoon water in a small lightly greased bowl. Stir in balance of the mix, Mix and form into a ball. grease lightly and wrap in plastic. let stand few hours. Change the amount of water of mix to get the desired consistency.
  • Pure Cane sugar invert sugar.

About Shipping :

  • Delivery🚛 : Free delivery- HK local spend $1000, less shipping fee $45up, normal 1-3 working day after order shipped .(except preorder) Outlaying area+1days. Sat after 13.00ship day will on Tue. via SF

配送🚛：香港本地消費滿1000港元免運費，少於另加$45起運費，訂單發貨後1-3個工作天內送達（預購商品除外）。偏遠地區需額外1天。週六下午1點後下單，將於週二透過順豐快遞出貨。

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