Xanthan Gum Clear | Sosa | 500gr.

3737

$460.00 HKD

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Prices excl. VAT/GST any duty or import taxes🔗

Carbohydrate (bacterial fermentation of corn starch). Shares all the characteristics of Xanthan Gum but with maximum transparency.


Properties: Thickener, emulsifier, suspending agent.
How to use: Dissolve hot or cold. Mix with a blender.
Application: Any type of liquid with a water content greater than 80%.
Remarks: Resistant to heat, freezing. Thermo-reversible.
Elaborations: Sauces / Raw Coulis / Vinaigrettes / Syrups / Soups
  • Dosage: 2-5g/kg
  • ingredients: Xanthan gum(E415), maltodextrin

About Shipping :

  • Delivery🚛 : Free delivery- HK local spend $1000, less shipping fee $45up, normal 1-3 working day after order shipped .(except preorder) Outlaying area+1days. Sat after 13.00ship day will on Tue. via SF

配送🚛:香港本地消費滿1000港元免運費,少於另加$45起運費,訂單發貨後1-3個工作天內送達(預購商品除外)。偏遠地區需額外1天。週六下午1點後下單,將於週二透過順豐快遞出貨。

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