{"title":"E-Free","description":"","products":[{"product_id":"stabilizer-for-ice-cream-10-e-free-250g-a-no-e-number-stabilizer-clean-label-250gr","title":"Stabilizer for Ice cream 10 E-Free 250g | a No E number stabilizer | Clean Label 250gr","description":"\u003cp\u003e\u003cstrong\u003eSaporePuro's E-free Ice Cream and Sorbet Neutro is the Clean Label solution for your ice cream.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA neutro for ice cream, composed not of traditional stabilizers, but only of Innovative Plant Fibers and plant proteins: The Clean Label Ice Cream Key\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSaporePuro's plant fibers are an ideal choice for those who wish to create clean label products without sacrificing quality or performance. These fibers, which are fully soluble and partially insoluble, offer a range of benefits that make them a valuable ingredient for formulating ice cream and sorbets:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% plant-based and natural:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSaporePuro's plant fibers are obtained from certified plant sources, ensuring a product free of artificial or GMO ingredients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarious functional properties:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eThese fibers act as binders, stabilizers, and thickeners, helping to improve the structure and texture of ice creams and sorbets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnhancement of nutritional profile:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eThe addition of plant fibers allows the fiber content to be increased, making the final products healthier and suitable for a balanced diet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean labeling:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSaporePuro's plant fibers make it possible to create products with a clean label, meeting the needs of quality-conscious consumers of ingredients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant protein\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ewith no unpleasant aftertaste or color incidence that guarantees a more than optimal overrun!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIngredients: Maltodextrin, vegetable fibers, vegetable proteins. \u003c\/span\u003eFlax Seed Fiber, Citrus and Legume Fiber as core thickening and texturizing, Potato Plant Protein and Alfacyclodextrin to ensure emulsion and overrun.\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBest Choices for Clean Label Ice Creams and Sorbets.\u003c\/p\u003e\n\u003cp\u003eThe dosage of this neutro varies depending on the end result you want to achieve.\u003cbr\u003e\u003cbr\u003eIn sorbets, we recommend a dosage of 8-12gr\/kg (Optimal 10gr\/kg)\u003cbr\u003eIn milk base ice creams 7-13gr\/kg based on total solids and result. (Optimal 10gr\/kg)\u003cbr\u003eVegan Ice Creams: 12gr\/kg\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0938\/2432\/files\/Efreestabilizer.jpg?v=1752738046\"\u003eDocument sheet download\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Italy\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0938\/2432\/files\/Efree_100x100.jpg?v=1776156585\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e","brand":"SaporePuro","offers":[{"title":"Default Title","offer_id":47091415679230,"sku":"4073","price":260.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/2432\/files\/elabel.jpg?v=1752738329"}],"url":"https:\/\/bakingwarehouse.com\/collections\/e-free.oembed","provider":"BakingWarehouse","version":"1.0","type":"link"}